I am in one of those facebook contest where the photo with the most likes wins. Will you please take 30 seconds out of your day and like the photo below. Thanks! Post by Cook With Kenyon.
One of the best things about BBQ is that it is done low and slow so there is plenty of time to meet new people at events and make new friends. At the Big Apple Barbecue Block Party I met Tyson Ho aka the Arrogant Swine. Tyson, specialize in North Carolina style whole hog and has learned from one of the best in legendary pitmaster Ed Mitchell.